Custom Flavored Syrup
Flavored syrups in osmanthus, mint (mojito), French vanilla, rose and brown sugar, created for ready-to-drink tea, coffee and bakery innovation, with sample/artwork matching and OEM/ODM private label.
Features
- Stable flavour: flavour and syrup base stay well matched, retaining aroma after pasteurisation and hot fill
- Readily soluble and clear: suited to beverages, syrup pumping and dispensing equipment
- Flexible customisation: five standard flavours in stock, with new flavour and target-sweetness development on sample
Applications
Food and beverage scenarios suited to Custom Flavored Syrup (dosage to be validated by trial)
Ready-to-drink tea: fruit tea, milk tea and sparkling bases
Coffee & cocoa: flavoured lattes, mocha and iced coffee
Bakery & desserts: sponge, cream and icing flavouring
Frozen desserts: shaved ice, ice cream and slushies
Chain customization: standard taste profile and private label
Tea and coffee chains: flavouring syrup for in-store beverage preparation
Cocktails and sparkling drinks: flavoured bases such as mojito
Bakery and desserts: glazes, fillings and ice-cream flavouring
Specifications
| Item | Specification | Basis |
|---|---|---|
| Standard flavours | Osmanthus / mint (mojito) / French vanilla / rose / brown sugar | Standard range; new flavours developed on request |
| Soluble solids (20℃, refractometer) | Banded 30%–80% by type | Following prevailing flavoured-syrup enterprise standards |
| Total sugars (as glucose, dry basis) | ≥45 g/100g | Flavoured-syrup enterprise standard |
| pH | 3.5–7.0 | Flavoured-syrup enterprise standard |
| Sweetness | Adjusted per formulation (sucrose = 1) | Can be tailored to target sweetness |
| Solubility and clarity | Fully water-soluble, clear solution, no visible impurities | Product specification |
| Manufacturing options | Sample-based and drawing-based processing; OEM / ODM | Standard service |
| Lead / total arsenic | Lead ≤0.4 mg/kg; total arsenic ≤0.4 mg/kg | Flavoured-syrup enterprise standard (stricter than the 0.5 mg/kg of GB 2762) |
| Microbiological criteria | Total plate count ≤1000 CFU/g; coliforms ≤10 CFU/g; moulds ≤20 CFU/g; yeasts ≤20 CFU/g; pathogens absent | Tested per GB 4789 series and GB 29921 |
| Sulphur dioxide residue | ≤0.05 g/kg | Flavoured-syrup enterprise standard |
| Packaging | Catering packs and industrial drums (customisable) | Subject to commercial confirmation |
| Storage and shelf life | Store sealed in a cool, dry place; shelf life 12 months | As stated on the product label |
Packaging & Delivery
Indicative options below; exact specifications and terms are subject to commercial confirmation.
- Food-service pack: approx. 6.25 kg (subject to commercial confirmation)
- Industrial: 25 kg / 75 kg / 250 kg food-grade drums (subject to commercial confirmation)
- Bulk: 1000 kg IBC or food-grade tanker (subject to commercial confirmation)
- Labels & cartons: private-label design and custom carton specs
Product Details
Pinqing product photos and packaging showcase
FAQ
Common questions on specification basis, application and commercial terms
Answered product questions
Which flavours are available?
Standard flavours include osmanthus, mint (mojito), French vanilla, rose and brown sugar; new flavours can be developed on request, subject to mutual confirmation.
Do you support sample/artwork-based processing?
Yes. We benchmark against customer samples or formulas and support packaging design and private-label production (OEM/ODM).
What is the minimum order quantity?
MOQ for customization and private label is generally 1 ton; small trial orders are supported, subject to commercial confirmation.
What packaging options are available?
Food-service packs and 25 kg / 75 kg / 250 kg food-grade drums are available, plus 1000 kg IBC or food-grade tanker; exact specs are subject to commercial confirmation.
Can you provide COA and certificate copies?
Yes. A batch COA is provided, along with copies of MUI Halal, ISO 9001, FSSC 22000, HACCP and ISO 22000 certificates.
Product Consultation
Didn't find what you need? Send us your enquiry and our team will reply within 24 hours.
Request Specifications and a Quotation
Contact us for dry solids, fructose content, packaging options and the batch COA for this grade.